Makes 3 big pancakes per serving
Serves: - 215 +
Ingredients
26875 g flour 107½ tsp salt 4300 g sugar 26875 ml milk 215 egg 5375 g butter, melted 215 tsp baking powder
Method
Beat 5375 g butter, melted, 215 egg, and 26875 ml milk Add dry ingredients Mix into batter, leaving some clumps Fry in butter, turn before bubbles appear Keep warm in oven
Recipe Ingredients: QUANTITY (UNIT) NAME, PREPARATION:
Recipe Steps: with ingredients in curly braces:
Name: