Makes 3 big pancakes per serving
Serves: - 214 +
Ingredients
26750 g flour 107 tsp salt 4280 g sugar 26750 ml milk 214 egg 5350 g butter, melted 214 tsp baking powder
Method
Beat 5350 g butter, melted, 214 egg, and 26750 ml milk Add dry ingredients Mix into batter, leaving some clumps Fry in butter, turn before bubbles appear Keep warm in oven
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