Makes 3 big pancakes per serving
Serves: - 268 +
Ingredients
33500 g flour 134 tsp salt 5360 g sugar 33500 ml milk 268 egg 6700 g butter, melted 268 tsp baking powder
Method
Beat 6700 g butter, melted, 268 egg, and 33500 ml milk Add dry ingredients Mix into batter, leaving some clumps Fry in butter, turn before bubbles appear Keep warm in oven
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