"Nicoise Potatoes"

Ingredients

187500 g new potatoes
500 tbsp mayonnaise
500 anchovies, mashed
250 clove garlic, pressed
2500 g parsley, chopped
250 tbsp olive oil
250 tsp white wine vinegar
250 tsp dijon mustard

Method

Boil 187500 g new potatoes
In a jar combine 500 anchovies, mashed, 250 clove garlic, pressed, 2500 g parsley, chopped, 250 tbsp olive oil, 250 tsp white wine vinegar, 250 tsp dijon mustard
Mix dressing into 500 tbsp mayonnaise