"Nicoise Potatoes"

Ingredients

190125 g new potatoes
507 tbsp mayonnaise
507 anchovies, mashed
253½ clove garlic, pressed
2535 g parsley, chopped
253½ tbsp olive oil
253½ tsp white wine vinegar
253½ tsp dijon mustard

Method

Boil 190125 g new potatoes
In a jar combine 507 anchovies, mashed, 253½ clove garlic, pressed, 2535 g parsley, chopped, 253½ tbsp olive oil, 253½ tsp white wine vinegar, 253½ tsp dijon mustard
Mix dressing into 507 tbsp mayonnaise