"Nicoise Potatoes"

Ingredients

189937½ g new potatoes
506½ tbsp mayonnaise
506½ anchovies, mashed
253¼ clove garlic, pressed
2532½ g parsley, chopped
253¼ tbsp olive oil
253¼ tsp white wine vinegar
253¼ tsp dijon mustard

Method

Boil 189937½ g new potatoes
In a jar combine 506½ anchovies, mashed, 253¼ clove garlic, pressed, 2532½ g parsley, chopped, 253¼ tbsp olive oil, 253¼ tsp white wine vinegar, 253¼ tsp dijon mustard
Mix dressing into 506½ tbsp mayonnaise