"Nicoise Potatoes"

Ingredients

190500 g new potatoes
508 tbsp mayonnaise
508 anchovies, mashed
254 clove garlic, pressed
2540 g parsley, chopped
254 tbsp olive oil
254 tsp white wine vinegar
254 tsp dijon mustard

Method

Boil 190500 g new potatoes
In a jar combine 508 anchovies, mashed, 254 clove garlic, pressed, 2540 g parsley, chopped, 254 tbsp olive oil, 254 tsp white wine vinegar, 254 tsp dijon mustard
Mix dressing into 508 tbsp mayonnaise