"Nicoise Potatoes"

Ingredients

190687½ g new potatoes
508½ tbsp mayonnaise
508½ anchovies, mashed
254¼ clove garlic, pressed
2542½ g parsley, chopped
254¼ tbsp olive oil
254¼ tsp white wine vinegar
254¼ tsp dijon mustard

Method

Boil 190687½ g new potatoes
In a jar combine 508½ anchovies, mashed, 254¼ clove garlic, pressed, 2542½ g parsley, chopped, 254¼ tbsp olive oil, 254¼ tsp white wine vinegar, 254¼ tsp dijon mustard
Mix dressing into 508½ tbsp mayonnaise