"Nicoise Potatoes"

Ingredients

191625 g new potatoes
511 tbsp mayonnaise
511 anchovies, mashed
255½ clove garlic, pressed
2555 g parsley, chopped
255½ tbsp olive oil
255½ tsp white wine vinegar
255½ tsp dijon mustard

Method

Boil 191625 g new potatoes
In a jar combine 511 anchovies, mashed, 255½ clove garlic, pressed, 2555 g parsley, chopped, 255½ tbsp olive oil, 255½ tsp white wine vinegar, 255½ tsp dijon mustard
Mix dressing into 511 tbsp mayonnaise