"Nicoise Potatoes"

Ingredients

193500 g new potatoes
516 tbsp mayonnaise
516 anchovies, mashed
258 clove garlic, pressed
2580 g parsley, chopped
258 tbsp olive oil
258 tsp white wine vinegar
258 tsp dijon mustard

Method

Boil 193500 g new potatoes
In a jar combine 516 anchovies, mashed, 258 clove garlic, pressed, 2580 g parsley, chopped, 258 tbsp olive oil, 258 tsp white wine vinegar, 258 tsp dijon mustard
Mix dressing into 516 tbsp mayonnaise