"Nicoise Potatoes"

Ingredients

193312½ g new potatoes
515½ tbsp mayonnaise
515½ anchovies, mashed
257¾ clove garlic, pressed
2577½ g parsley, chopped
257¾ tbsp olive oil
257¾ tsp white wine vinegar
257¾ tsp dijon mustard

Method

Boil 193312½ g new potatoes
In a jar combine 515½ anchovies, mashed, 257¾ clove garlic, pressed, 2577½ g parsley, chopped, 257¾ tbsp olive oil, 257¾ tsp white wine vinegar, 257¾ tsp dijon mustard
Mix dressing into 515½ tbsp mayonnaise