"Nicoise Potatoes"

Ingredients

194250 g new potatoes
518 tbsp mayonnaise
518 anchovies, mashed
259 clove garlic, pressed
2590 g parsley, chopped
259 tbsp olive oil
259 tsp white wine vinegar
259 tsp dijon mustard

Method

Boil 194250 g new potatoes
In a jar combine 518 anchovies, mashed, 259 clove garlic, pressed, 2590 g parsley, chopped, 259 tbsp olive oil, 259 tsp white wine vinegar, 259 tsp dijon mustard
Mix dressing into 518 tbsp mayonnaise