"Nicoise Potatoes"

Ingredients

194437½ g new potatoes
518½ tbsp mayonnaise
518½ anchovies, mashed
259¼ clove garlic, pressed
2592½ g parsley, chopped
259¼ tbsp olive oil
259¼ tsp white wine vinegar
259¼ tsp dijon mustard

Method

Boil 194437½ g new potatoes
In a jar combine 518½ anchovies, mashed, 259¼ clove garlic, pressed, 2592½ g parsley, chopped, 259¼ tbsp olive oil, 259¼ tsp white wine vinegar, 259¼ tsp dijon mustard
Mix dressing into 518½ tbsp mayonnaise