"Nicoise Potatoes"

Ingredients

196500 g new potatoes
524 tbsp mayonnaise
524 anchovies, mashed
262 clove garlic, pressed
2620 g parsley, chopped
262 tbsp olive oil
262 tsp white wine vinegar
262 tsp dijon mustard

Method

Boil 196500 g new potatoes
In a jar combine 524 anchovies, mashed, 262 clove garlic, pressed, 2620 g parsley, chopped, 262 tbsp olive oil, 262 tsp white wine vinegar, 262 tsp dijon mustard
Mix dressing into 524 tbsp mayonnaise