"Nicoise Potatoes"

Ingredients

20437½ g new potatoes
54½ tbsp mayonnaise
54½ anchovies, mashed
27¼ clove garlic, pressed
272½ g parsley, chopped
27¼ tbsp olive oil
27¼ tsp white wine vinegar
27¼ tsp dijon mustard

Method

Boil 20437½ g new potatoes
In a jar combine 54½ anchovies, mashed, 27¼ clove garlic, pressed, 272½ g parsley, chopped, 27¼ tbsp olive oil, 27¼ tsp white wine vinegar, 27¼ tsp dijon mustard
Mix dressing into 54½ tbsp mayonnaise