"Nicoise Potatoes"

Ingredients

212437½ g new potatoes
566½ tbsp mayonnaise
566½ anchovies, mashed
283¼ clove garlic, pressed
2832½ g parsley, chopped
283¼ tbsp olive oil
283¼ tsp white wine vinegar
283¼ tsp dijon mustard

Method

Boil 212437½ g new potatoes
In a jar combine 566½ anchovies, mashed, 283¼ clove garlic, pressed, 2832½ g parsley, chopped, 283¼ tbsp olive oil, 283¼ tsp white wine vinegar, 283¼ tsp dijon mustard
Mix dressing into 566½ tbsp mayonnaise