"Nicoise Potatoes"

Ingredients

214500 g new potatoes
572 tbsp mayonnaise
572 anchovies, mashed
286 clove garlic, pressed
2860 g parsley, chopped
286 tbsp olive oil
286 tsp white wine vinegar
286 tsp dijon mustard

Method

Boil 214500 g new potatoes
In a jar combine 572 anchovies, mashed, 286 clove garlic, pressed, 2860 g parsley, chopped, 286 tbsp olive oil, 286 tsp white wine vinegar, 286 tsp dijon mustard
Mix dressing into 572 tbsp mayonnaise