"Nicoise Potatoes"

Ingredients

214312½ g new potatoes
571½ tbsp mayonnaise
571½ anchovies, mashed
285¾ clove garlic, pressed
2857½ g parsley, chopped
285¾ tbsp olive oil
285¾ tsp white wine vinegar
285¾ tsp dijon mustard

Method

Boil 214312½ g new potatoes
In a jar combine 571½ anchovies, mashed, 285¾ clove garlic, pressed, 2857½ g parsley, chopped, 285¾ tbsp olive oil, 285¾ tsp white wine vinegar, 285¾ tsp dijon mustard
Mix dressing into 571½ tbsp mayonnaise