"Nicoise Potatoes"

Ingredients

221625 g new potatoes
591 tbsp mayonnaise
591 anchovies, mashed
295½ clove garlic, pressed
2955 g parsley, chopped
295½ tbsp olive oil
295½ tsp white wine vinegar
295½ tsp dijon mustard

Method

Boil 221625 g new potatoes
In a jar combine 591 anchovies, mashed, 295½ clove garlic, pressed, 2955 g parsley, chopped, 295½ tbsp olive oil, 295½ tsp white wine vinegar, 295½ tsp dijon mustard
Mix dressing into 591 tbsp mayonnaise