"Nicoise Potatoes"

Ingredients

225000 g new potatoes
600 tbsp mayonnaise
600 anchovies, mashed
300 clove garlic, pressed
3000 g parsley, chopped
300 tbsp olive oil
300 tsp white wine vinegar
300 tsp dijon mustard

Method

Boil 225000 g new potatoes
In a jar combine 600 anchovies, mashed, 300 clove garlic, pressed, 3000 g parsley, chopped, 300 tbsp olive oil, 300 tsp white wine vinegar, 300 tsp dijon mustard
Mix dressing into 600 tbsp mayonnaise