"Nicoise Potatoes"

Ingredients

225562½ g new potatoes
601½ tbsp mayonnaise
601½ anchovies, mashed
300¾ clove garlic, pressed
3007½ g parsley, chopped
300¾ tbsp olive oil
300¾ tsp white wine vinegar
300¾ tsp dijon mustard

Method

Boil 225562½ g new potatoes
In a jar combine 601½ anchovies, mashed, 300¾ clove garlic, pressed, 3007½ g parsley, chopped, 300¾ tbsp olive oil, 300¾ tsp white wine vinegar, 300¾ tsp dijon mustard
Mix dressing into 601½ tbsp mayonnaise