"Nicoise Potatoes"

Ingredients

232875 g new potatoes
621 tbsp mayonnaise
621 anchovies, mashed
310½ clove garlic, pressed
3105 g parsley, chopped
310½ tbsp olive oil
310½ tsp white wine vinegar
310½ tsp dijon mustard

Method

Boil 232875 g new potatoes
In a jar combine 621 anchovies, mashed, 310½ clove garlic, pressed, 3105 g parsley, chopped, 310½ tbsp olive oil, 310½ tsp white wine vinegar, 310½ tsp dijon mustard
Mix dressing into 621 tbsp mayonnaise