"Nicoise Potatoes"

Ingredients

237562½ g new potatoes
633½ tbsp mayonnaise
633½ anchovies, mashed
316¾ clove garlic, pressed
3167½ g parsley, chopped
316¾ tbsp olive oil
316¾ tsp white wine vinegar
316¾ tsp dijon mustard

Method

Boil 237562½ g new potatoes
In a jar combine 633½ anchovies, mashed, 316¾ clove garlic, pressed, 3167½ g parsley, chopped, 316¾ tbsp olive oil, 316¾ tsp white wine vinegar, 316¾ tsp dijon mustard
Mix dressing into 633½ tbsp mayonnaise