"Nicoise Potatoes"

Ingredients

28687½ g new potatoes
76½ tbsp mayonnaise
76½ anchovies, mashed
38¼ clove garlic, pressed
382½ g parsley, chopped
38¼ tbsp olive oil
38¼ tsp white wine vinegar
38¼ tsp dijon mustard

Method

Boil 28687½ g new potatoes
In a jar combine 76½ anchovies, mashed, 38¼ clove garlic, pressed, 382½ g parsley, chopped, 38¼ tbsp olive oil, 38¼ tsp white wine vinegar, 38¼ tsp dijon mustard
Mix dressing into 76½ tbsp mayonnaise