"Nicoise Potatoes"

Ingredients

29437½ g new potatoes
78½ tbsp mayonnaise
78½ anchovies, mashed
39¼ clove garlic, pressed
392½ g parsley, chopped
39¼ tbsp olive oil
39¼ tsp white wine vinegar
39¼ tsp dijon mustard

Method

Boil 29437½ g new potatoes
In a jar combine 78½ anchovies, mashed, 39¼ clove garlic, pressed, 392½ g parsley, chopped, 39¼ tbsp olive oil, 39¼ tsp white wine vinegar, 39¼ tsp dijon mustard
Mix dressing into 78½ tbsp mayonnaise