"Nicoise Potatoes"

Ingredients

29625 g new potatoes
79 tbsp mayonnaise
79 anchovies, mashed
39½ clove garlic, pressed
395 g parsley, chopped
39½ tbsp olive oil
39½ tsp white wine vinegar
39½ tsp dijon mustard

Method

Boil 29625 g new potatoes
In a jar combine 79 anchovies, mashed, 39½ clove garlic, pressed, 395 g parsley, chopped, 39½ tbsp olive oil, 39½ tsp white wine vinegar, 39½ tsp dijon mustard
Mix dressing into 79 tbsp mayonnaise