"Nicoise Potatoes"

Ingredients

30000 g new potatoes
80 tbsp mayonnaise
80 anchovies, mashed
40 clove garlic, pressed
400 g parsley, chopped
40 tbsp olive oil
40 tsp white wine vinegar
40 tsp dijon mustard

Method

Boil 30000 g new potatoes
In a jar combine 80 anchovies, mashed, 40 clove garlic, pressed, 400 g parsley, chopped, 40 tbsp olive oil, 40 tsp white wine vinegar, 40 tsp dijon mustard
Mix dressing into 80 tbsp mayonnaise