"Nicoise Potatoes"

Ingredients

31500 g new potatoes
84 tbsp mayonnaise
84 anchovies, mashed
42 clove garlic, pressed
420 g parsley, chopped
42 tbsp olive oil
42 tsp white wine vinegar
42 tsp dijon mustard

Method

Boil 31500 g new potatoes
In a jar combine 84 anchovies, mashed, 42 clove garlic, pressed, 420 g parsley, chopped, 42 tbsp olive oil, 42 tsp white wine vinegar, 42 tsp dijon mustard
Mix dressing into 84 tbsp mayonnaise