"Nicoise Potatoes"

Ingredients

31687½ g new potatoes
84½ tbsp mayonnaise
84½ anchovies, mashed
42¼ clove garlic, pressed
422½ g parsley, chopped
42¼ tbsp olive oil
42¼ tsp white wine vinegar
42¼ tsp dijon mustard

Method

Boil 31687½ g new potatoes
In a jar combine 84½ anchovies, mashed, 42¼ clove garlic, pressed, 422½ g parsley, chopped, 42¼ tbsp olive oil, 42¼ tsp white wine vinegar, 42¼ tsp dijon mustard
Mix dressing into 84½ tbsp mayonnaise