"Nicoise Potatoes"

Ingredients

3187½ g new potatoes
8½ tbsp mayonnaise
8½ anchovies, mashed
4¼ clove garlic, pressed
42½ g parsley, chopped
4¼ tbsp olive oil
4¼ tsp white wine vinegar
4¼ tsp dijon mustard

Method

Boil 3187½ g new potatoes
In a jar combine 8½ anchovies, mashed, 4¼ clove garlic, pressed, 42½ g parsley, chopped, 4¼ tbsp olive oil, 4¼ tsp white wine vinegar, 4¼ tsp dijon mustard
Mix dressing into 8½ tbsp mayonnaise