"Nicoise Potatoes"

Ingredients

3000 g new potatoes
8 tbsp mayonnaise
8 anchovies, mashed
4 clove garlic, pressed
40 g parsley, chopped
4 tbsp olive oil
4 tsp white wine vinegar
4 tsp dijon mustard

Method

Boil 3000 g new potatoes
In a jar combine 8 anchovies, mashed, 4 clove garlic, pressed, 40 g parsley, chopped, 4 tbsp olive oil, 4 tsp white wine vinegar, 4 tsp dijon mustard
Mix dressing into 8 tbsp mayonnaise