"Nicoise Potatoes"

Ingredients

32062½ g new potatoes
85½ tbsp mayonnaise
85½ anchovies, mashed
42¾ clove garlic, pressed
427½ g parsley, chopped
42¾ tbsp olive oil
42¾ tsp white wine vinegar
42¾ tsp dijon mustard

Method

Boil 32062½ g new potatoes
In a jar combine 85½ anchovies, mashed, 42¾ clove garlic, pressed, 427½ g parsley, chopped, 42¾ tbsp olive oil, 42¾ tsp white wine vinegar, 42¾ tsp dijon mustard
Mix dressing into 85½ tbsp mayonnaise