"Nicoise Potatoes"

Ingredients

33000 g new potatoes
88 tbsp mayonnaise
88 anchovies, mashed
44 clove garlic, pressed
440 g parsley, chopped
44 tbsp olive oil
44 tsp white wine vinegar
44 tsp dijon mustard

Method

Boil 33000 g new potatoes
In a jar combine 88 anchovies, mashed, 44 clove garlic, pressed, 440 g parsley, chopped, 44 tbsp olive oil, 44 tsp white wine vinegar, 44 tsp dijon mustard
Mix dressing into 88 tbsp mayonnaise