"Nicoise Potatoes"

Ingredients

33375 g new potatoes
89 tbsp mayonnaise
89 anchovies, mashed
44½ clove garlic, pressed
445 g parsley, chopped
44½ tbsp olive oil
44½ tsp white wine vinegar
44½ tsp dijon mustard

Method

Boil 33375 g new potatoes
In a jar combine 89 anchovies, mashed, 44½ clove garlic, pressed, 445 g parsley, chopped, 44½ tbsp olive oil, 44½ tsp white wine vinegar, 44½ tsp dijon mustard
Mix dressing into 89 tbsp mayonnaise