"Nicoise Potatoes"

Ingredients

33937½ g new potatoes
90½ tbsp mayonnaise
90½ anchovies, mashed
45¼ clove garlic, pressed
452½ g parsley, chopped
45¼ tbsp olive oil
45¼ tsp white wine vinegar
45¼ tsp dijon mustard

Method

Boil 33937½ g new potatoes
In a jar combine 90½ anchovies, mashed, 45¼ clove garlic, pressed, 452½ g parsley, chopped, 45¼ tbsp olive oil, 45¼ tsp white wine vinegar, 45¼ tsp dijon mustard
Mix dressing into 90½ tbsp mayonnaise