"Nicoise Potatoes"

Ingredients

37125 g new potatoes
99 tbsp mayonnaise
99 anchovies, mashed
49½ clove garlic, pressed
495 g parsley, chopped
49½ tbsp olive oil
49½ tsp white wine vinegar
49½ tsp dijon mustard

Method

Boil 37125 g new potatoes
In a jar combine 99 anchovies, mashed, 49½ clove garlic, pressed, 495 g parsley, chopped, 49½ tbsp olive oil, 49½ tsp white wine vinegar, 49½ tsp dijon mustard
Mix dressing into 99 tbsp mayonnaise