"Nicoise Potatoes"

Ingredients

36937½ g new potatoes
98½ tbsp mayonnaise
98½ anchovies, mashed
49¼ clove garlic, pressed
492½ g parsley, chopped
49¼ tbsp olive oil
49¼ tsp white wine vinegar
49¼ tsp dijon mustard

Method

Boil 36937½ g new potatoes
In a jar combine 98½ anchovies, mashed, 49¼ clove garlic, pressed, 492½ g parsley, chopped, 49¼ tbsp olive oil, 49¼ tsp white wine vinegar, 49¼ tsp dijon mustard
Mix dressing into 98½ tbsp mayonnaise