"Nicoise Potatoes"

Ingredients

37500 g new potatoes
100 tbsp mayonnaise
100 anchovies, mashed
50 clove garlic, pressed
500 g parsley, chopped
50 tbsp olive oil
50 tsp white wine vinegar
50 tsp dijon mustard

Method

Boil 37500 g new potatoes
In a jar combine 100 anchovies, mashed, 50 clove garlic, pressed, 500 g parsley, chopped, 50 tbsp olive oil, 50 tsp white wine vinegar, 50 tsp dijon mustard
Mix dressing into 100 tbsp mayonnaise