"Nicoise Potatoes"

Ingredients

38437½ g new potatoes
102½ tbsp mayonnaise
102½ anchovies, mashed
51¼ clove garlic, pressed
512½ g parsley, chopped
51¼ tbsp olive oil
51¼ tsp white wine vinegar
51¼ tsp dijon mustard

Method

Boil 38437½ g new potatoes
In a jar combine 102½ anchovies, mashed, 51¼ clove garlic, pressed, 512½ g parsley, chopped, 51¼ tbsp olive oil, 51¼ tsp white wine vinegar, 51¼ tsp dijon mustard
Mix dressing into 102½ tbsp mayonnaise