"Nicoise Potatoes"

Ingredients

38812½ g new potatoes
103½ tbsp mayonnaise
103½ anchovies, mashed
51¾ clove garlic, pressed
517½ g parsley, chopped
51¾ tbsp olive oil
51¾ tsp white wine vinegar
51¾ tsp dijon mustard

Method

Boil 38812½ g new potatoes
In a jar combine 103½ anchovies, mashed, 51¾ clove garlic, pressed, 517½ g parsley, chopped, 51¾ tbsp olive oil, 51¾ tsp white wine vinegar, 51¾ tsp dijon mustard
Mix dressing into 103½ tbsp mayonnaise