"Nicoise Potatoes"

Ingredients

39187½ g new potatoes
104½ tbsp mayonnaise
104½ anchovies, mashed
52¼ clove garlic, pressed
522½ g parsley, chopped
52¼ tbsp olive oil
52¼ tsp white wine vinegar
52¼ tsp dijon mustard

Method

Boil 39187½ g new potatoes
In a jar combine 104½ anchovies, mashed, 52¼ clove garlic, pressed, 522½ g parsley, chopped, 52¼ tbsp olive oil, 52¼ tsp white wine vinegar, 52¼ tsp dijon mustard
Mix dressing into 104½ tbsp mayonnaise