"Nicoise Potatoes"

Ingredients

40500 g new potatoes
108 tbsp mayonnaise
108 anchovies, mashed
54 clove garlic, pressed
540 g parsley, chopped
54 tbsp olive oil
54 tsp white wine vinegar
54 tsp dijon mustard

Method

Boil 40500 g new potatoes
In a jar combine 108 anchovies, mashed, 54 clove garlic, pressed, 540 g parsley, chopped, 54 tbsp olive oil, 54 tsp white wine vinegar, 54 tsp dijon mustard
Mix dressing into 108 tbsp mayonnaise