"Nicoise Potatoes"

Ingredients

41250 g new potatoes
110 tbsp mayonnaise
110 anchovies, mashed
55 clove garlic, pressed
550 g parsley, chopped
55 tbsp olive oil
55 tsp white wine vinegar
55 tsp dijon mustard

Method

Boil 41250 g new potatoes
In a jar combine 110 anchovies, mashed, 55 clove garlic, pressed, 550 g parsley, chopped, 55 tbsp olive oil, 55 tsp white wine vinegar, 55 tsp dijon mustard
Mix dressing into 110 tbsp mayonnaise