"Nicoise Potatoes"

Ingredients

41812½ g new potatoes
111½ tbsp mayonnaise
111½ anchovies, mashed
55¾ clove garlic, pressed
557½ g parsley, chopped
55¾ tbsp olive oil
55¾ tsp white wine vinegar
55¾ tsp dijon mustard

Method

Boil 41812½ g new potatoes
In a jar combine 111½ anchovies, mashed, 55¾ clove garlic, pressed, 557½ g parsley, chopped, 55¾ tbsp olive oil, 55¾ tsp white wine vinegar, 55¾ tsp dijon mustard
Mix dressing into 111½ tbsp mayonnaise