"Nicoise Potatoes"

Ingredients

43875 g new potatoes
117 tbsp mayonnaise
117 anchovies, mashed
58½ clove garlic, pressed
585 g parsley, chopped
58½ tbsp olive oil
58½ tsp white wine vinegar
58½ tsp dijon mustard

Method

Boil 43875 g new potatoes
In a jar combine 117 anchovies, mashed, 58½ clove garlic, pressed, 585 g parsley, chopped, 58½ tbsp olive oil, 58½ tsp white wine vinegar, 58½ tsp dijon mustard
Mix dressing into 117 tbsp mayonnaise