"Nicoise Potatoes"

Ingredients

43687½ g new potatoes
116½ tbsp mayonnaise
116½ anchovies, mashed
58¼ clove garlic, pressed
582½ g parsley, chopped
58¼ tbsp olive oil
58¼ tsp white wine vinegar
58¼ tsp dijon mustard

Method

Boil 43687½ g new potatoes
In a jar combine 116½ anchovies, mashed, 58¼ clove garlic, pressed, 582½ g parsley, chopped, 58¼ tbsp olive oil, 58¼ tsp white wine vinegar, 58¼ tsp dijon mustard
Mix dressing into 116½ tbsp mayonnaise