"Nicoise Potatoes"

Ingredients

45562½ g new potatoes
121½ tbsp mayonnaise
121½ anchovies, mashed
60¾ clove garlic, pressed
607½ g parsley, chopped
60¾ tbsp olive oil
60¾ tsp white wine vinegar
60¾ tsp dijon mustard

Method

Boil 45562½ g new potatoes
In a jar combine 121½ anchovies, mashed, 60¾ clove garlic, pressed, 607½ g parsley, chopped, 60¾ tbsp olive oil, 60¾ tsp white wine vinegar, 60¾ tsp dijon mustard
Mix dressing into 121½ tbsp mayonnaise