"Nicoise Potatoes"

Ingredients

46125 g new potatoes
123 tbsp mayonnaise
123 anchovies, mashed
61½ clove garlic, pressed
615 g parsley, chopped
61½ tbsp olive oil
61½ tsp white wine vinegar
61½ tsp dijon mustard

Method

Boil 46125 g new potatoes
In a jar combine 123 anchovies, mashed, 61½ clove garlic, pressed, 615 g parsley, chopped, 61½ tbsp olive oil, 61½ tsp white wine vinegar, 61½ tsp dijon mustard
Mix dressing into 123 tbsp mayonnaise