"Nicoise Potatoes"

Ingredients

46312½ g new potatoes
123½ tbsp mayonnaise
123½ anchovies, mashed
61¾ clove garlic, pressed
617½ g parsley, chopped
61¾ tbsp olive oil
61¾ tsp white wine vinegar
61¾ tsp dijon mustard

Method

Boil 46312½ g new potatoes
In a jar combine 123½ anchovies, mashed, 61¾ clove garlic, pressed, 617½ g parsley, chopped, 61¾ tbsp olive oil, 61¾ tsp white wine vinegar, 61¾ tsp dijon mustard
Mix dressing into 123½ tbsp mayonnaise