"Nicoise Potatoes"

Ingredients

47625 g new potatoes
127 tbsp mayonnaise
127 anchovies, mashed
63½ clove garlic, pressed
635 g parsley, chopped
63½ tbsp olive oil
63½ tsp white wine vinegar
63½ tsp dijon mustard

Method

Boil 47625 g new potatoes
In a jar combine 127 anchovies, mashed, 63½ clove garlic, pressed, 635 g parsley, chopped, 63½ tbsp olive oil, 63½ tsp white wine vinegar, 63½ tsp dijon mustard
Mix dressing into 127 tbsp mayonnaise